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Regal Flavors in the Heart of Assagao: Chef Azaan Qureshi Brings the Legacy of Awadh to Goa’s Kesar Bagh

Regal Flavors in the Heart of Assagao: Chef Azaan Qureshi Brings the Legacy of Awadh to Goa’s Kesar Bagh

ASSAGAO, GOA – In the rapidly evolving culinary landscape of Goa, where beach shacks and trendy bistros often...

The Regal Table: Chef Azaan Qureshi Brings the Legacy of Awadh to the Heart of Goa

The Regal Table: Chef Azaan Qureshi Brings the Legacy of Awadh to the Heart of Goa

The culinary landscape of Goa, long celebrated for its sun-drenched beach shacks and piquant vindaloos, is currently undergoing...

The Royal Flavors of Awadh Arrive in Assagao: Chef Azaan Qureshi Unveils Kesar Bagh

The Royal Flavors of Awadh Arrive in Assagao: Chef Azaan Qureshi Unveils Kesar Bagh

ASSAGAO, GOA — In the heart of Goa’s burgeoning culinary capital, Assagao, a new landmark has emerged that...