VISAKHAPATNAM – As the salt-laden breeze from the Bay of Bengal sweeps across the promenade of Beach Road, an entirely different olfactory experience is wafting through the corridors of Novotel…
VISAKHAPATNAM – In an ambitious effort to bring the authentic flavors of the Himalayas to the shores of the Bay of Bengal, Novotel Visakhapatnam Varun Beach has inaugurated "Dawat-E-Wazwan," a…
The coastal city of Visakhapatnam, traditionally known for its piquant Andhra seafood and fiery local spices, is currently playing host to a diametrically opposite culinary tradition. At the Zaffran restaurant,…
The serene coastline of Visakhapatnam has long been a melting pot of cultures, but this June, the salty breeze of the Bay of Bengal is being infused with the heady,…
VISAKHAPATNAM — In the coastal city of Visakhapatnam, where the salty breeze of the Bay of Bengal usually dictates the local palate, a different kind of aroma is currently wafting…
VISAKHAPATNAM – In an ambitious effort to bridge the geographical and cultural distance between the snow-capped peaks of the Himalayas and the sun-drenched shores of the Bay of Bengal, Novotel…
VISAKHAPATNAM – In the coastal city of Visakhapatnam, where the salty breeze of the Bay of Bengal usually carries the piquant aromas of Andhra’s fiery seafood, a different olfactory narrative…
